Love those steams coming out from the steamer
Charsiew !!! Honey glazed
Pig trotter soup with peppercorns
What is dimsum without harkow ???
Braised duck wings ...
Scallop dumpling. The fish roe on top masked the freshness of the scallops.
SiewMai..everyones favourite.A staple in all the dimsum restaurants
Steam prawn rice nodles. Was kinda thick and rough....
No comments:
Post a Comment